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Monday, February 17, 2020

Making Bread

On Monday and Friday Mr Turner was teaching in Indigo Room. On Monday we put yeast with warm water and sugar for an experiment to see how it reacted and it made heaps of foam. 
On Friday we put almost a whole cup of flour, half a teaspoon of yeast and a quarter of a cup of water on a plate. 
We mixed it together and made dough. Next, we put it into muffin trays and put it in the oven for 15 minutes to cook.
After 15 minutes we took it out, ate it with jam and it was really nice!

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